Feasts

Food has always been a headliner at Valley Fest. Book a seat at our long-table feasts — chef-hosted dinners in the fields, with produce grown yards from your plate. Feast tickets are add-ons to your festival ticket.

The dinners How it works

The Dinners

A long-table feast in the fields at Valley Fest

Long-table feast · Thu–Sun

3-Course Chef-Led Dining

Three courses from a professional chef, served at our long tables in the fields with produce grown yards from your plate. Lunch and dinner sittings across the weekend — booking opens soon.

Three courses, chef-hosted
Thursday is dinner only · Sunday is lunch only
Vegetarian and vegan menus on every sitting
Add-on to your festival ticket for the same day

Dietaries: every feast has vegetarian and vegan menus — tell us your requirements when you book and the kitchens will look after you.

How It Works

Have a festival ticket

Feasts are add-ons — you'll need a day or weekend ticket for the same date.

Register your interest

Leave your name and email and we'll tell you first when seats go on sale — then pick your day and sitting.

Tell us your dietaries

When you book — the chefs plan every menu around the table.

Turn up hungry

Seats released 15 minutes before service if you're late — don't be late.