Valley Fest wouldn’t be able to run without its partners. Primarily our key partner, Yeo Valley. They help to oil the cogs of this party machine, they bring areas to the festival which we couldn’t do alone and, most importantly, they are all decent human beings striving to make this planet a better and tastier one. You can read all about their wonderful work below.
Partners
Yeo Valley
Yeo Valley, a family farm in Somerset. They make organic yogurt, milk, butter, and lots more besides. You’ll no doubt recognise tasty products in fridges up and down the country. They’ve been farming for 25 years – you can read their fascinating story – from humble beginnings to now a major mooover (ahem) on the dairy dancefloor.
Visit websiteTeenage Cancer Trust
Teenage Cancer Trust is a cancer care and support charity in the UK that exists to improve the cancer experience of young people aged 13–24. Founded in 1990, the charity’s key service is providing specialist teenage units in NHS hospitals. It also trains and funds staff who are teenage cancer specialists.
The Community Farm
The Community Farm is a not-for-proft, organic farm that delivers nourishing food across the local area.
We aim to grow community as much as we grow food. Every year we welcome over 1,500 people for wellbeing courses, social events and volunteering sessions on our beautiful land overlooking Chew Valley Lake, just south of Bristol.
Nailsea Appliances
Bristol Syrup Company
Bristol Syrup Company is a collaboration between Bristol based syrup experts and bartenders. We’ve distilled down years of experience to create a range of quality cocktail syrups and purées; tasting authentic to the name on the label and to the syrups and purées bartenders would make themselves.
We believe syrup and purée shouldn’t be an afterthought when making cocktails. The quality and taste should be as well considered as the chosen spirits, mixers and garnishes.
Billy Chip
The safe and secure currency
Bridging the gap between the homeless and the public, creating a connection that makes a real difference.
My Green Pod
My Green Pod is an independent, family-run UK business, founded by Katie Hill and Jarvis Smith. We want to share the real stories behind the brands and people working tirelessly to offer ethical alternatives to mainstream products and services.
You might not see these options on the high street and they may not be the first to appear in online searches.
Unlike any other company we know, we meet and connect personally with the owners of the companies we work with. We do this because we believe that authentically ethical products and services can only be produced and supplied with conscious, heartfelt intent.
Plenty of businesses are cashing in on the trend towards natural and organic products, but if those companies are cutting corners to be the first to market – whether in their packaging, their supply chains, their ingredients, or their staff welfare – they won’t be featured here. This isn’t something you can check by visiting a website, so we go behind the scenes to investigate the company’s entire DNA.
Boundless Gut Happy Snacking
Meet Boundless, the brand on a mission to get the nation gut happy! We make activated snacks to leave you & your gut feeling good. Always activated, loaded with gut friendly fibre and packed with flavour to get your tastebuds celebrating every crunch.
Ever heard of good food = a good mood?
It all starts from within! With a little activated TLC, a happy gut = a happy mind & body.
It’s good mood food.
Bristol Water
Aldwick Estate
When it comes to producing high-quality, award-winning wine, Aldwick Estate is thriving in England’s fast-growing wine scene. A proudly independent and family run business, our vision is to continue to create truly exceptional wine. Never resting on our laurels, we’ve been farming a little pocket of land nestled at the foot of the Mendips for over a century and in 2008 we planted our first vines. These vines (and others) have been growing fabulously ever since, as have we.
Home to a full portfolio of English wine, we hope to inspire and encourage the celebration of English wine, with our dynamic whites, fruity reds, signature pinks, and fine fizz. To learn more about our current vintages visit our wine store, or alternatively a warm, friendly welcome awaits you at the Estate, so if you fancy discovering more about the world of English viticulture our vineyard tour & tasting experience is an absolute must.
Barny Lee Marquees
Barny Lee Marquees are a dynamic family run business based deep in the heart of Somerset providing luxury marquee and furniture hire across the South West. Founded in 2003 the business has grown organically through word of mouth, and we are proud to have created magical spaces for thousands of happy customers over the last 20 years. Caring for our clients and always going the extra mile is at the core of what we do, and we aim to be the best in the industry.
Truespeed
Truespeed is a multi-award winning broadband provider, serving thousands of customers in the South West and beyond. By understanding the power of community, Truespeed works in partnership with people and businesses to deliver ultrafast networks with packages for everyone and provides free connections for schools and village halls.
Thatchers
Based down the road in Sandford, Somerset, the Thatchers family have been crafting and perfecting cider since 1904.
From the individual apple varieties we use, to the knowledge we have gained over four generations to make beautiful ciders that are bursting with flavour, we take great care to stay true to our roots. Only the best will do, so you know that with each glass of Thatchers the quality is the same, every time.
We craft a range of ciders, including our smooth and golden Thatchers Gold, our naturally cloudy Thatchers Haze and the sweet and vibrant Thatchers Rosé made from rosy-red eating apples. New this year is our sweet and juicy Thatchers Blood Orange, crafted with juicy eating apples and bursting with natural blood orange flavour.
Butcombe
Bristol born and made to stand out, Butcombe Brewing Co. began life at a time of cultural, social and political change, crafting beer before ‘craft beer’ was even a thing.
You see, at that time, no one was risking it all starting a brewery, making simple, premium, easy-drinking ale. To do so was an act of defiance. Or madness. But, 44 years and a lot of hard graft later, by staying true to our beliefs and Bristolian roots, it looks like owning a resolutely maverick brewing company isn’t such a crazy idea after all. By going against the grain, to work intimately with it, we made our own statement with every pint. And what was true then is just as important today.
Our passion for great beer extends to our passion for great pubs. Located across the South and South West of England, Butcombe Pubs & Inns are an independent, eclectic bunch with a focus on award-winning food and drink, and creating truly memorable experiences.
Wildfarmed
Wildfarmed is a regenerative food brand, growing wheat in a nature friendly way that is better for you and the planet.
Working with over 100 farmers in the UK and France, Wildfarmed grow wheat and other cereals whilst restoring nature and bringing life back into our fields.
Wildfarmed fields are full of diverse varieties of wheat, grown alongside companion plants that help to keep the soil covered, and restore the natural habitat for birds, bugs and bees.
Try delicious Wildfarmed pies and pizzas at Valley Fest this year!
Weleda
Weleda have been caring for soil – aka “the skin of the earth’ – for over a century, organically or biodynamically growing the plants used to make its iconic natural health and beauty products. From biodynamic farming and cultivation to honest, fair partnerships, Weleda has set the standard for ethical business, and its commitment to sustainability is recognised in B Corp certification and UEBT (Union for Ethical Biotrade) certification for sourcing with respect.
There are now seven medicinal Weleda plant gardens and 50 sourcing projects across the world and in 2022, Weleda supported an additional 20 sustainable soil projects with a total of € 350,000 to take action against the global soil crisis together with soil experts, activists and non-profits.